Thai Thai Cuisine Menu (Update 2025)

Fried Thai egg rolls stuffed with bean thread, ground shrimp, egg, and mixed vegetables, served with plum sauce.

Shrimp, ham, and scallions wrapped in an egg-roll skin, served with sweet and sour sauce.

Grilled chicken or beef, marinated in Thai herbs, served with peanut sauce and cucumber salad.

Pastry dough stuffed with chicken, onions, potato, and curry powder, served with cucumber salad.

Crispy fried squid, served with sweet and sour sauce.

Wonton skins stuffed with chicken, shrimp, crab meat, and bamboo shoots.

Bean curd soup with ground pork, scallions, and mushrooms.

Chicken hot and sour soup with lemongrass, kaffir lime leaves, mushrooms, chili paste and lime juice. Spicy.

Chicken soup with coconut milk, lemongrass, kaffir lime leaves, mushrooms, galanga, and lime juice. Spicy.

Hot and sour shrimp soup with lemongrass, kaffir lime leaves, mushrooms, chili paste, and lime juice. Spicy.

Sauteed jumbo shrimp and cucumber, tomato, onions, baby corn, scallions, mushrooms, and pineapple in Thai-style sweet and sour sauce.

Sauteed jumbo shrimp and bean threads, shiitake mushrooms, ginger, celery, scallions and homemade sauce.

Sauteed jumbo shrimp bell peppers, scallions with garlic and black pepper.

Sauteed jumbo shrimp with onions and red peppers in chili sauce and Thai basil. Spicy.

Sauteed jumbo shrimp with onions, red pepper and scallions in chili sauce. Spicy.

Sauteed jumbo shrimp with red curry, coconut milk, bamboo shoots, carrots, string beans, red pepper, sweet peas, and Thai basil. Spicy.

Sauteed jumbo shrimp with green curry, coconut milk, bamboo shoots, string beans, and Thai basil. Spicy.

Sauteed jumbo shrimp with massaman curry, coconut milk, potatoes, onions, and peanuts. Spicy.

Sauteed jumbo shrimp with panang curry, coconut milk, sweet peas, and red pepper. Spicy.

Sauteed squid, shrimp, and chicken with red and green peppers, and scallions in homemade chili paste sauce. Spicy.

Sauteed fresh scallops with red pepper and onions in chili sauce and Thai basil. Spicy.

Sauteed fresh scallops with baby corn, onions, red pepper, carrots, sweet peas and Thai basil in green curry and coconut milk. Spicy.

Sauteed fresh scallops with carrots, red pepper and scallions in garlic and black pepper sauce.

Crispy fried whole fish topped with ground pork, ginger, shiitake mushrooms, celery, red pepper, and bean sauce. Seasonal. Spicy.

Crispy fried whole fish topped with garlic and black pepper. Seasonal. Spicy.

Crispy fried whole fish topped with Thai spicy chili sauce. Seasonal. Spicy.

Crispy fried whole fish topped with cucumbers, tomatoes, onions, mushrooms, baby corn and pineapple in Thai-style sweet and sour sauce. Seasonal.

Crispy fried whole fish topped with chili sauce and Thai basil. Seasonal. Spicy.

Fried chicken with asparagus, red and green peppers, and onion in homemade chili paste sauce.

Choice of chicken, pork, or beef with peanut sauce on broccoli.

Sauteed chicken with cashew nuts, onions, celery, red pepper and scallions.

Fried salmon topped with baby corn, carrot, onions, eggplant, and red pepper in green curry and coconut milk.

Sauteed seafood combination with green curry, asparagus, bamboo shoots, sweet peas, red pepper and Thai basil.

Grilled salmon, shrimp, and scallops topped with ginger mushroom sauce.

Fried bean curd served with peanut sauce.

Thai egg rolls stuffed with egg and vegetables, served with plum sauce.

Fresh mushrooms, mixed with onions, carrots, and lime juice.

Steamed vegetable dumplings, served with homemade soy sauce.

Sauteed mixed vegetables with homemade Thai sauce.

Sauteed mixed vegetables with chili sauce and Thai basil. Spicy.

Sauteed fried tofu with ginger, red pepper, mushroom, onions, in bean sauce.

Sauteed fried tofu with prik khing curry, kaffir lime leaves, red pepper, and string beans. Spicy.

Sauteed fried tofu with cucumbers, tomato, onions, mushrooms, baby corn, and pineapple in Thai-style sweet and sour sauce. Spicy.

Sauteed fried tofu with red curry, coconut milk, bamboo shoots, string beans, red and green peppers, and Thai basil. Spicy.

Sauteed mixed vegetables with red curry, coconut milk, and Thai basil. Spicy.

Thin or flat.

Choice of flavor.